| Mission American Kitchen and Bar * |
$$$$ | Contemporary / American The power lunch hub of Minneapolis offers some of its most innovative cooking in the evening. Fresh, seasonal, simple, straightforward fare includes a salty-spicy Buffalo chicken salad, consistently perfect oysters, and homemade ice creams. Chef Doug Flicker's evening tasting menus are where things get foodie. |
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L M - F / D M - Sa |
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IDS Center, 77 S. 7th St., Mpls.; 612-339-1000 Contemporary American – A great selection of fresh seafood, aged-prime steaks and Kobe beef is just a glimpse of what you can expect in this award-winning restaurant. Mission offers a warm and comfortable atmosphere, with plush comfortable seating, an exposed wine cellar featuring over a 1,000 bottles of your favorite wines and a unique bar with an ice rink to keep your martinis and shellfish cold. Two private dining rooms, valet parking and exceptional service will complete your dining experience. Lunch and dinner Monday – Friday and dinner Saturday. |
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BETA 2.0
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